Recipe theme

Non-Spicy Korean Food

Mild Korean dishes such as soy-seasoned meat, noodles, rice dishes, and clear soups.

Check packaged kimchi, broth, and sauces separately; a non-spicy recipe classification cannot guarantee every commercial ingredient is mild.

Recipes

Meat Dishes30 min

Thin beef quickly cooked in a pear-free soy marinade with onion, garlic, sesame oil, and black pepper.

EasyNot Spicy

Soups & Stews37 min

An earthy soybean paste stew with tofu, zucchini, potato, and onion in anchovy broth.

EasyNot Spicy

Rice Dishes7 min

The comforting Korean shortcut meal: hot rice, a fried egg, soy sauce, and fragrant sesame oil.

EasyNot Spicy

Noodle Dishes50 min

Springy sweet potato noodles tossed with beef, vegetables, soy sauce, and sesame oil.

MediumNot Spicy

Soups & Stews23 min

A light, clear Korean soup with crisp soybean sprouts, garlic, and green onion.

EasyNot Spicy