What does it taste like?
Flavor and texture vary by variety, freshness, and preparation.
Pantry
Honey
꿀
Common aliases
honey
What is Honey?
Honey appears in Korean soups, stir-fries, salads, and side dishes. The source recipe may use a particular cut or form, so check the Korean ingredient note before cooking.
How is it used?
Use the form and amount listed in the recipe; trim or rinse as needed.
Where can you buy it?
Look for fresh honey with no off smell or sliminess.
How should you store it?
Refrigerate promptly and follow the package date when one is provided.
Possible substitutes
Rice syrup or sugar can sweeten a sauce, with a different body.
Recipes using Honey
Side Dishes
Mini Tteokgalbi(미니 떡갈비)
Mini beef patties are wrapped around king oyster mushroom pieces, pan-grilled, and finished with finely crushed pine nuts.
View recipe