What does it taste like?
Flavor and texture vary by variety, freshness, and preparation.
Fruit
Tomato
토마토
Common aliases
tomato · tomatoes · cherry tomato · cherry tomatoes
What is Tomato?
Tomato appears in Korean soups, stir-fries, salads, and side dishes. The source recipe may use a particular cut or form, so check the Korean ingredient note before cooking.
How is it used?
Use the form and amount listed in the recipe; trim or rinse as needed.
Where can you buy it?
Look for fresh tomato with no off smell or sliminess.
How should you store it?
Refrigerate promptly and follow the package date when one is provided.
Possible substitutes
Canned tomato works in cooked sauces, with more moisture and acidity.
Recipes using Tomato
No published recipes use this ingredient yet.